🌱Lapsang Souchong is a type of red tea that originates from the Wuyi Mountains of the Fujian province in China. It is unique due to its distinctive smoky flavor, which is a result of the tea leaves being withered and dried over pinewood fires.
🍃Flavor Profile:
Known for its strong, smoky flavor and aroma, often described as having notes of pine, wood, and sometimes even hints of fruit or spice. Some find it reminiscent of a campfire. It's considered a robust and intense tea.
Production: The leaves, typically the larger fourth and fifth leaves of the tea plant, are withered and then smoke-dried over pinewood fires, which imparts the signature smoky flavor. The traditional method involves processing the tea in multi-story smokehouses with slotted bamboo floors, allowing the smoke to permeate the leaves during various stages of processing.
We offer high quality tea to our customers and make sure you enjoy the best selection of Chinese tea.
⛩️At Golden Dragon Tea House, we’ve been curating premium teas from trusted, sustainable suppliers since 2000. Our Lapsang Souchong Tea is carefully sourced from family-owned farms in the pristine tea-growing regions of Fujian, where the leaves are handpicked and smoked with great skill to create a distinctive, aromatic tea experience. Whether you’re an experienced tea drinker or new to smoky flavors, Lapsang Souchong offers a truly unforgettable tasting experience.
🌱Lapsang Souchong is a type of red tea that originates from the Wuyi Mountains of the Fujian province in China. It is unique due to its distinctive smoky flavor, which is a result of the tea leaves being withered and dried over pinewood fires.
🍃Flavor Profile:
Known for its strong, smoky flavor and aroma, often described as having notes of pine, wood, and sometimes even hints of fruit or spice. Some find it reminiscent of a campfire. It's considered a robust and intense tea.
Production: The leaves, typically the larger fourth and fifth leaves of the tea plant, are withered and then smoke-dried over pinewood fires, which imparts the signature smoky flavor. The traditional method involves processing the tea in multi-story smokehouses with slotted bamboo floors, allowing the smoke to permeate the leaves during various stages of processing.
We offer high quality tea to our customers and make sure you enjoy the best selection of Chinese tea.
⛩️At Golden Dragon Tea House, we’ve been curating premium teas from trusted, sustainable suppliers since 2000. Our Lapsang Souchong Tea is carefully sourced from family-owned farms in the pristine tea-growing regions of Fujian, where the leaves are handpicked and smoked with great skill to create a distinctive, aromatic tea experience. Whether you’re an experienced tea drinker or new to smoky flavors, Lapsang Souchong offers a truly unforgettable tasting experience.
