Golden Dragon

Loose dark pu-erh leaf spilling from a tipped gold bowl, beside a small gold dragon figure on dark cloth.

Pu-erh · Yunnan, China

Aged two decades

20 Years Old Pu’er

A rare loose-leaf Pu-erh matured for twenty years. Time softens the leaf into deep earth, wet wood, leather, and a quiet dark-chocolate finish.

Tasting notes

  • Earthy depth
  • Wet wood
  • Leather
  • Dark chocolate

Origin

Yunnan, China

$15

$15 / oz

Weight

Brew in brief

Mug
203°F / 95°C · 3 g per 8 oz · rinse with hot water, 10 s · 4 min
Gongfu
203°F / 95°C · 6 g per 100 mlrinse with hot water, 10 s · 10 · 10 · 15 · 20 · 30 · 45 · 60 s
How to brew this tea
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